In recent years, the American population has experienced increases in the rates of colon cancer, obesity, and processed food conception. As a consequence, health experts and scientists from around the world have begun to question how each trend may be related to the next. Examining the link between processed food consumption and cancer is not new, however. In 2012, researchers at Harvard Medical School produced evidence linking the consumption of high fructose corn syrup with the growth of cancerous tumors. Now, however, it seems that other processed food additives may increase the risk of colon cancer by up to 100%. To learn more, visit the Miami Dentist Blog for this exclusive.
http://www.assureasmile.com/miami-dentist-blog/health-alert-processed-foods-may-double-risk-of-colon-cancer/
No comments:
Post a Comment